Archives

  • Jul
    26
    2011

    The Dinner Party

    Documentation:

    HOW TO DINNER PARTY PROPERLY, Karen Hawes

    Karen Hawes

    In this lecture Karen presents her knowledge of dinner party etiquette. She lists her top 5 dinner party mishaps as a guest and as a host, as well as her top 5 pieces of dinner party advice from obscure and eclectic etiquette books.

    Anti-Pasta: Futurist Cookery as the Original Low-Carb Diet, Kate Walchuk

    Kate Walchuk

    In this lecture Kate discusses the Italian art movement Futurism and it’s connection to food. Kate presents absurd recipes from the Futurist cookbook and discusses their political impact on Italian society.

    Untitled, Ben Gallagher

    Ben Gallagher

    In this lecture Ben discusses travel, philosophy, the politics of food, and community activism.

    Feeding: Pasta Workshops and Suppers, Tonia DiRisio

    Tonia DiRisio

    Tonia talks about her practice as an artist and her recent work with food and community.

    Halifax - 2664 Fuller Terrace at 9pm

    * entrance from Bellaire Terrace (rain or shine)

    + map